Pancakes

Ingredients 2 C all purpose flour 3 t baking powder 3 T sugar 1/2 t salt 2 large eggs 2 T melted butter (cooled slightly) 1/2 t vanilla 1 1/2 to 1 3/4 C milk Directions 1. Mix dry ingredients together 2. Beat eggs, whisk in butter and vanilla. Whisk in 1 1/2 C milk 3. Gently combine wet and dry ingredients 4. Add more milk if needed to get a pourable batter Notes: fun add-ins or substitutions might include whole wheat pastry flour, another type of sugar (like brown or confectionery), cinnamon, nutmeg, almond extract Credits: A long, long time ago I think I found this recipe on the internet somewhere, however, I've tweaked it quite a bit over the years. Tags: